Château St. Jacques d’Albas “Le Petit St. Jacques” Rosé is a dry organic rosé from Minervois, made from Syrah, Grenache and Mourvèdre. Fresh and easy-drinking in style, it offers bright red berry and peach notes with a soft floral lift and a crisp, refreshing finish. Light, balanced and versatile, it is ideal as an aperitif or served with seafood, pasta and summer dishes.
