The labels reflect both David’s former career in architecture (on the Elevation 393 Labels) and Rita’s eye and passion for design and her collection of silk scarves (on the Chenin Blanc labels), as well as her own artwork around the winery. Total production of 3500 cases a year.
Keermont vineyard, north east facing block. 21-year-old vines on a vertical trellis, clone SH9 on 101.14 rootstock. Soil deep red Hutton, medium potential, decomposed granite. Two other younger Keermont blocks: “Steepside”, similar to the above decomposed granite hillside vineyard and “Sweetwater, ” a stony alluvial soil.
