The labels reflect both David’s former career in architecture (on the Elevation 393 Labels) and Rita’s eye and passion for design and her collection of silk scarves (on the Chenin Blanc labels), as well as her own artwork around the winery. Total production of 3500 cases a year.
Four total blocks used from two different vineyards: Mont Fleur farm at 393m in elevation on Helderberg Mountain (rocky, granitic-based Hutton soil) and north-facing blocks on Keermont vineyard (deep red Hutton decomposed granite).
